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The Resource Dairy science & technology, (electronic resource)

Dairy science & technology, (electronic resource)

Label
Dairy science & technology
Title
Dairy science & technology
Title variation
Dairy science and technology
Contributor
Subject
Genre
Language
  • eng
  • chi
  • eng
  • fre
Continues
Cataloging source
NLM
Language note
In English; abstracts in Chinese, English, and French
LC call number
SF250.5
NAL call number
SF250.5
NAL item number
.D383
NLM call number
W1
NLM item number
LA408
http://library.link/vocab/relatedWorkOrContributorName
Institut national de la recherche agronomique (France)
http://library.link/vocab/subjectName
  • Milk
  • Dairy products
  • Dairy Products
  • Milk
  • Milk
  • Dairy products
  • Publications périodiques
  • Lait
  • Industrie laitière
  • Lebensmitteltechnologie
  • Milchverarbeitung
  • Zeitschrift
  • Molkereitechnologie
Label
Dairy science & technology, (electronic resource)
Instantiates
Publication
Abbreviated title
Dairy sci. technol.
Control code
OCM1ssj0062633
Key title
Dairy science & technology
Lccn
2008243459
Publication designation
Began with vol. 88 (1) (Jan./Feb. 2008); ceased with vol. 96, issue 6 (Feb. 2017).
Publication frequency
Bimonthly
System control number
(WaSeSS)ssj0062633
Label
Dairy science & technology, (electronic resource)
Publication
Abbreviated title
Dairy sci. technol.
Control code
OCM1ssj0062633
Key title
Dairy science & technology
Lccn
2008243459
Publication designation
Began with vol. 88 (1) (Jan./Feb. 2008); ceased with vol. 96, issue 6 (Feb. 2017).
Publication frequency
Bimonthly
System control number
(WaSeSS)ssj0062633

Library Locations

    • Thomas Jefferson LibraryBorrow it
      1 University Blvd, St. Louis, MO, 63121, US
      38.710138 -90.311107
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