Coverart for item
The Resource East meets west : traditional and contemporary Asian recipes from acclaimed Vancouver restaurants, Stephanie Yuen

East meets west : traditional and contemporary Asian recipes from acclaimed Vancouver restaurants, Stephanie Yuen

Label
East meets west : traditional and contemporary Asian recipes from acclaimed Vancouver restaurants
Title
East meets west
Title remainder
traditional and contemporary Asian recipes from acclaimed Vancouver restaurants
Statement of responsibility
Stephanie Yuen
Creator
Author
Subject
Genre
Language
eng
Summary
While foodies may flock to Vancouver for dumplings and dim sum, they leave having discovered a wealth of world-class Asian dishes, from sushi to sambar, bánh mì to bubble tea. East Meets West celebrates the distinctive dishes from the best of the city's Asian restaurants. Almost one in five of Vancouver's two million residents is ethnically Chinese, as well as many Taiwanese, Japanese, Koreans, Malaysians, Filipinos, Thai, Vietnamese and Indians whose cooking has influenced the local cuisine. This book compiles signature recipes from the city's best Asian restaurants, showcasing both traditiona
Member of
Cataloging source
NLC
http://library.link/vocab/creatorDate
1956-
http://library.link/vocab/creatorName
Yuen, Stephanie
Dewey number
641.595
Illustrations
illustrations
Index
index present
LC call number
TX724.5.A1
LC item number
Y84 2012eb
Literary form
non fiction
Nature of contents
dictionaries
http://library.link/vocab/subjectName
  • Cooking, Asian
  • Restaurants
  • COOKING
  • Cooking, Asian
  • Restaurants
  • British Columbia
Label
East meets west : traditional and contemporary Asian recipes from acclaimed Vancouver restaurants, Stephanie Yuen
Instantiates
Publication
Copyright
Note
  • Includes index
  • Includes a listing of Asian supermarkets and eateries, with some "clickable" URLs
Carrier category
online resource
Carrier category code
  • cr
Carrier MARC source
rdacarrier
Color
mixed
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Contents
Guide to Asian Ingredients -- Tips for Cooking and Serving -- Soups -- Salads and Appetizers -- Dim Sum and Snacks -- Seafood -- Poultry -- Meats -- Vegetables, Rice and Noodles -- Desserts -- Kitchenware for Asian Cooking -- Asian Supermarkets and Eateries
Control code
773473818
Dimensions
unknown
Extent
1 online resource (277 pages)
Form of item
online
Isbn
9781553658641
Media category
computer
Media MARC source
rdamedia
Media type code
  • c
Other physical details
EPUB file
http://library.link/vocab/ext/overdrive/overdriveId
df1bacd6-8255-4f4f-bb50-6d9086942af8
Specific material designation
remote
System control number
(OCoLC)773473818
Label
East meets west : traditional and contemporary Asian recipes from acclaimed Vancouver restaurants, Stephanie Yuen
Publication
Copyright
Note
  • Includes index
  • Includes a listing of Asian supermarkets and eateries, with some "clickable" URLs
Carrier category
online resource
Carrier category code
  • cr
Carrier MARC source
rdacarrier
Color
mixed
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Contents
Guide to Asian Ingredients -- Tips for Cooking and Serving -- Soups -- Salads and Appetizers -- Dim Sum and Snacks -- Seafood -- Poultry -- Meats -- Vegetables, Rice and Noodles -- Desserts -- Kitchenware for Asian Cooking -- Asian Supermarkets and Eateries
Control code
773473818
Dimensions
unknown
Extent
1 online resource (277 pages)
Form of item
online
Isbn
9781553658641
Media category
computer
Media MARC source
rdamedia
Media type code
  • c
Other physical details
EPUB file
http://library.link/vocab/ext/overdrive/overdriveId
df1bacd6-8255-4f4f-bb50-6d9086942af8
Specific material designation
remote
System control number
(OCoLC)773473818

Library Locations

    • Thomas Jefferson LibraryBorrow it
      1 University Blvd, St. Louis, MO, 63121, US
      38.710138 -90.311107
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