The Resource Environmental quality and food supply, edited by Philip L. White and Diane Robbins
Environmental quality and food supply, edited by Philip L. White and Diane Robbins
Resource Information
The item Environmental quality and food supply, edited by Philip L. White and Diane Robbins represents a specific, individual, material embodiment of a distinct intellectual or artistic creation found in University of Missouri-St. Louis Libraries.This item is available to borrow from 1 library branch.
Resource Information
The item Environmental quality and food supply, edited by Philip L. White and Diane Robbins represents a specific, individual, material embodiment of a distinct intellectual or artistic creation found in University of Missouri-St. Louis Libraries.
This item is available to borrow from 1 library branch.
- Language
- eng
- Extent
- xx, 248 pages
- Note
- "Evolved from the Symposium on Environmental Quality and Food Supply sponsored by the Council on Foods and Nutrition and the Council on Environmental, Occupational, and Public Health of the American Medical Association."
- Isbn
- 9780879930370
- Label
- Environmental quality and food supply
- Title
- Environmental quality and food supply
- Statement of responsibility
- edited by Philip L. White and Diane Robbins
- Language
- eng
- Cataloging source
- DLC
- Illustrations
- illustrations
- Index
- no index present
- Literary form
- non fiction
- http://bibfra.me/vocab/lite/meetingDate
- 1972
- http://bibfra.me/vocab/lite/meetingName
- Symposium on Environmental Quality and Food Supply
- Nature of contents
- bibliography
- http://library.link/vocab/relatedWorkOrContributorDate
- 1922-
- http://library.link/vocab/relatedWorkOrContributorName
-
- White, Philip Louis
- Robbins, Diane
- http://library.link/vocab/subjectName
-
- Food contamination
- Pollution
- Agricultural chemicals
- Food industry and trade
- Toxicology
- Environmental Pollution
- Food Supply
- Label
- Environmental quality and food supply, edited by Philip L. White and Diane Robbins
- Note
- "Evolved from the Symposium on Environmental Quality and Food Supply sponsored by the Council on Foods and Nutrition and the Council on Environmental, Occupational, and Public Health of the American Medical Association."
- Bibliography note
- Includes bibliographical references
- Carrier category
- volume
- Carrier category code
-
- nc
- Carrier MARC source
- rdacarrier
- Content category
- text
- Content type code
-
- txt
- Content type MARC source
- rdacontent
- Control code
- 1469895
- Dimensions
- 24 cm
- Extent
- xx, 248 pages
- Isbn
- 9780879930370
- Lccn
- 73089336
- Media category
- unmediated
- Media MARC source
- rdamedia
- Media type code
-
- n
- Other physical details
- illustrations
- System control number
- (WaOLN)330495
- Label
- Environmental quality and food supply, edited by Philip L. White and Diane Robbins
- Note
- "Evolved from the Symposium on Environmental Quality and Food Supply sponsored by the Council on Foods and Nutrition and the Council on Environmental, Occupational, and Public Health of the American Medical Association."
- Bibliography note
- Includes bibliographical references
- Carrier category
- volume
- Carrier category code
-
- nc
- Carrier MARC source
- rdacarrier
- Content category
- text
- Content type code
-
- txt
- Content type MARC source
- rdacontent
- Control code
- 1469895
- Dimensions
- 24 cm
- Extent
- xx, 248 pages
- Isbn
- 9780879930370
- Lccn
- 73089336
- Media category
- unmediated
- Media MARC source
- rdamedia
- Media type code
-
- n
- Other physical details
- illustrations
- System control number
- (WaOLN)330495
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<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.umsl.edu/portal/Environmental-quality-and-food-supply-edited-by/DdonWctJAwQ/" typeof="Book http://bibfra.me/vocab/lite/Item"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.umsl.edu/portal/Environmental-quality-and-food-supply-edited-by/DdonWctJAwQ/">Environmental quality and food supply, edited by Philip L. White and Diane Robbins</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.umsl.edu/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="http://link.umsl.edu/">University of Missouri-St. Louis Libraries</a></span></span></span></span></div>
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<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.umsl.edu/portal/Environmental-quality-and-food-supply-edited-by/DdonWctJAwQ/" typeof="Book http://bibfra.me/vocab/lite/Item"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.umsl.edu/portal/Environmental-quality-and-food-supply-edited-by/DdonWctJAwQ/">Environmental quality and food supply, edited by Philip L. White and Diane Robbins</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.umsl.edu/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="http://link.umsl.edu/">University of Missouri-St. Louis Libraries</a></span></span></span></span></div>
