The Resource Glucose syrups and related carbohydrates, edited by G. G. Birch, L. F. Green and C. B. Coulson
Glucose syrups and related carbohydrates, edited by G. G. Birch, L. F. Green and C. B. Coulson
Resource Information
The item Glucose syrups and related carbohydrates, edited by G. G. Birch, L. F. Green and C. B. Coulson represents a specific, individual, material embodiment of a distinct intellectual or artistic creation found in University of Missouri-St. Louis Libraries.This item is available to borrow from 1 library branch.
Resource Information
The item Glucose syrups and related carbohydrates, edited by G. G. Birch, L. F. Green and C. B. Coulson represents a specific, individual, material embodiment of a distinct intellectual or artistic creation found in University of Missouri-St. Louis Libraries.
This item is available to borrow from 1 library branch.
- Extent
- x, 118 pages
- Note
- "An industry-university co-operation symposium organised by the National College of Food Technology in association with the UK Institute of Food Science and Technology, on 21st April, 1970."
- Isbn
- 9780444201034
- Label
- Glucose syrups and related carbohydrates
- Title
- Glucose syrups and related carbohydrates
- Statement of responsibility
- edited by G. G. Birch, L. F. Green and C. B. Coulson
- Language
- eng
- Cataloging source
- DLC
- Illustrations
- illustrations
- Index
- index present
- Literary form
- non fiction
- Nature of contents
- bibliography
- http://library.link/vocab/relatedWorkOrContributorName
-
- Birch, G. G.
- Green, Leslie Frank
- Coulson, Charles Barrie
- http://library.link/vocab/subjectName
-
- Glucose
- Carbohydrates
- Label
- Glucose syrups and related carbohydrates, edited by G. G. Birch, L. F. Green and C. B. Coulson
- Note
- "An industry-university co-operation symposium organised by the National College of Food Technology in association with the UK Institute of Food Science and Technology, on 21st April, 1970."
- Bibliography note
- Includes bibliographies
- Carrier category
- volume
- Carrier category code
-
- nc
- Carrier MARC source
- rdacarrier
- Content category
- text
- Content type code
-
- txt
- Content type MARC source
- rdacontent
- Control code
- 151110
- Dimensions
- 23 cm
- Extent
- x, 118 pages
- Isbn
- 9780444201034
- Lccn
- 70134289
- Media category
- unmediated
- Media MARC source
- rdamedia
- Media type code
-
- n
- Other physical details
- illustrations
- System control number
- (WaOLN)540685
- Label
- Glucose syrups and related carbohydrates, edited by G. G. Birch, L. F. Green and C. B. Coulson
- Note
- "An industry-university co-operation symposium organised by the National College of Food Technology in association with the UK Institute of Food Science and Technology, on 21st April, 1970."
- Bibliography note
- Includes bibliographies
- Carrier category
- volume
- Carrier category code
-
- nc
- Carrier MARC source
- rdacarrier
- Content category
- text
- Content type code
-
- txt
- Content type MARC source
- rdacontent
- Control code
- 151110
- Dimensions
- 23 cm
- Extent
- x, 118 pages
- Isbn
- 9780444201034
- Lccn
- 70134289
- Media category
- unmediated
- Media MARC source
- rdamedia
- Media type code
-
- n
- Other physical details
- illustrations
- System control number
- (WaOLN)540685
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<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.umsl.edu/portal/Glucose-syrups-and-related-carbohydrates-edited/T2XXxdOeyos/" typeof="Book http://bibfra.me/vocab/lite/Item"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.umsl.edu/portal/Glucose-syrups-and-related-carbohydrates-edited/T2XXxdOeyos/">Glucose syrups and related carbohydrates, edited by G. G. Birch, L. F. Green and C. B. Coulson</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.umsl.edu/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="http://link.umsl.edu/">University of Missouri-St. Louis Libraries</a></span></span></span></span></div>
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<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.umsl.edu/portal/Glucose-syrups-and-related-carbohydrates-edited/T2XXxdOeyos/" typeof="Book http://bibfra.me/vocab/lite/Item"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.umsl.edu/portal/Glucose-syrups-and-related-carbohydrates-edited/T2XXxdOeyos/">Glucose syrups and related carbohydrates, edited by G. G. Birch, L. F. Green and C. B. Coulson</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.umsl.edu/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="http://link.umsl.edu/">University of Missouri-St. Louis Libraries</a></span></span></span></span></div>
