Coverart for item
The Resource Handbook of plant palaeoecology, R.T.J. Cappers, R. Neef

Handbook of plant palaeoecology, R.T.J. Cappers, R. Neef

Label
Handbook of plant palaeoecology
Title
Handbook of plant palaeoecology
Statement of responsibility
R.T.J. Cappers, R. Neef
Creator
Contributor
Subject
Language
eng
Member of
Cataloging source
EBLCP
http://library.link/vocab/creatorName
Cappers, R. T. J
Dewey number
561.1
Index
index present
LC call number
QE720
LC item number
.C37 2012eb
Literary form
non fiction
Nature of contents
  • dictionaries
  • bibliography
http://library.link/vocab/relatedWorkOrContributorName
Neef, R
Series statement
Groningen archaeological studies,
Series volume
v. 19
http://library.link/vocab/subjectName
  • Paleoecology
  • Plants, Fossil
  • Trace fossils
  • SCIENCE
  • Paleoecology
  • Plants, Fossil
  • Trace fossils
  • Paleo-ecologie
  • Planten
Label
Handbook of plant palaeoecology, R.T.J. Cappers, R. Neef
Instantiates
Publication
Antecedent source
unknown
Bibliography note
Includes bibliographical references (pages 439-454) and indexes
Carrier category
online resource
Carrier category code
  • cr
Carrier MARC source
rdacarrier
Color
multicolored
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Contents
  • Cover; Table of contens; Preface; 1 General Introduction; 1.1 Plant taxonomy; 1.1.1 Taxonomic ranks; 1.1.2 Abbreviations; 1.1.3 Synonyms and type identifications; 1.1.4 Naming of cultivated plants; 1.1.5 Plant names in written sources; 1.1.6 Vernacular names of common crops; 1.1.7 Genetic research; 1.2 Plant ecology; 1.2.1 Seed production and seed predation; 1.2.2 Seed dispersal; 1.2.3 Environmental conditions; 1.2.4 Water stress; 1.2.5 Agricultural practices; 1.3 Flora and vegetation; 1.3.1 Landscape, flora, and vegetation; 1.3.2 Flora; 1.3.3 Vegetation; 1.4 Subfossil plant remains
  • 1.4.1 Biomolecules1.4.2 Phytoliths; 1.4.3 Spores and pollen; 1.4.4 Seeds and fruits; 2 Palynology; 2.1 The archaeobotanical archive; 2.1.1 Dispersal of spores and pollen; 2.1.2 Pollen precipitation; 2.1.3 Peat Formation; 2.1.4 Sampling and microscopic analysis; 2.2 Vegetation reconstruction; 2.2.1 Pollen diagram; 2.2.2 Anthropogenic pollen indicators; 2.2.3 Pollen precipitation and vegetation; 2.3 Pollen morphology; 2.3.1 Anatomy and morphology of pollen and spores; 2.3.2 Glossary of terms; 2.3.3 Atlas of spores, pollen, and algae; 3 Non-woody macro-remains; 3.1 The archaeobotanical archive
  • 3.1.1 Origin and taphonomy3.1.2 Sampling; 3.2 Morphology of fruits and seeds; 3.2.1 Morphology of fruits; 3.2.2 Fruit types; 3.2.3 Morphology of seeds; 3.2.4 Subfossil seeds, fruits, and threshing remains; 3.2.5 Cereals; 3.2.6 Pulses; 3.2.7 Oil and fibre crops; 3.2.8 Seed atlas; 4 Vegetation history of the Netherlands; 4.1 The Late Glacial; 4.1.1 General overview; 4.1.2 The Older Dryas; 4.1.3 The AllerÃıd; 4.1.4 The Younger Dryas; 4.2 The Holocene; 4.2.1 General overview; 4.2.2 The Preboreal (10 300â#x80;#x93;8800 BP); 4.2.3 The Boreal (8800â#x80;#x93;7500 BP); 4.2.4 The Atlanticum (7500â#x80;#x93;5000 BP)
  • 4.2.5 The Subboreal (5000â#x80;#x93;2800 BP)4.2.6 The Subatlanticum (2800 BP to present); 4.2.7 Case study; 5 Food economy; 5.1 Transition to farming; 5.1.1 Modelling the dawn of farming; 5.1.2 Domestication; 5.2 Reconstruction of the diet; 5.2.1 The food spectrum; 5.2.2 Cereals; 5.2.3 Pulses; 5.2.4 Oil crops; 5.2.5 Vegetables and fruits; 5.2.6 Case studies; 6 Fuel; 6.1 Woody plants; 6.2 Non-woody plants; 7 Appendixes; 7.1 Chronology of the Near East; 7.2 Chronology of ancient Egypt; 8 Literature; 8. 1 Taxonomy; 8. 2 Ecology; 8. 3 Flora and vegetation; 8. 4 Identification; 8. 5 Spores and pollen
  • 8. 6 Fruits, seeds, and mosses8. 7 Vegetation history; 8. 8 Food economy; 8. 9 Fuel; 8. 10 Additional references cited; 9 Indices; 9.1 Taxonomic and syntaxonomic index; 9.2 Subject index
Control code
1023551687
Dimensions
unknown
Extent
1 online resource (477 pages)
File format
unknown
Form of item
online
Isbn
9789492444264
Level of compression
unknown
Media category
computer
Media MARC source
rdamedia
Media type code
  • c
http://library.link/vocab/ext/overdrive/overdriveId
22573/ctt20n8qn1
Quality assurance targets
not applicable
Reformatting quality
unknown
Sound
unknown sound
Specific material designation
remote
System control number
(OCoLC)1023551687
Label
Handbook of plant palaeoecology, R.T.J. Cappers, R. Neef
Publication
Antecedent source
unknown
Bibliography note
Includes bibliographical references (pages 439-454) and indexes
Carrier category
online resource
Carrier category code
  • cr
Carrier MARC source
rdacarrier
Color
multicolored
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Contents
  • Cover; Table of contens; Preface; 1 General Introduction; 1.1 Plant taxonomy; 1.1.1 Taxonomic ranks; 1.1.2 Abbreviations; 1.1.3 Synonyms and type identifications; 1.1.4 Naming of cultivated plants; 1.1.5 Plant names in written sources; 1.1.6 Vernacular names of common crops; 1.1.7 Genetic research; 1.2 Plant ecology; 1.2.1 Seed production and seed predation; 1.2.2 Seed dispersal; 1.2.3 Environmental conditions; 1.2.4 Water stress; 1.2.5 Agricultural practices; 1.3 Flora and vegetation; 1.3.1 Landscape, flora, and vegetation; 1.3.2 Flora; 1.3.3 Vegetation; 1.4 Subfossil plant remains
  • 1.4.1 Biomolecules1.4.2 Phytoliths; 1.4.3 Spores and pollen; 1.4.4 Seeds and fruits; 2 Palynology; 2.1 The archaeobotanical archive; 2.1.1 Dispersal of spores and pollen; 2.1.2 Pollen precipitation; 2.1.3 Peat Formation; 2.1.4 Sampling and microscopic analysis; 2.2 Vegetation reconstruction; 2.2.1 Pollen diagram; 2.2.2 Anthropogenic pollen indicators; 2.2.3 Pollen precipitation and vegetation; 2.3 Pollen morphology; 2.3.1 Anatomy and morphology of pollen and spores; 2.3.2 Glossary of terms; 2.3.3 Atlas of spores, pollen, and algae; 3 Non-woody macro-remains; 3.1 The archaeobotanical archive
  • 3.1.1 Origin and taphonomy3.1.2 Sampling; 3.2 Morphology of fruits and seeds; 3.2.1 Morphology of fruits; 3.2.2 Fruit types; 3.2.3 Morphology of seeds; 3.2.4 Subfossil seeds, fruits, and threshing remains; 3.2.5 Cereals; 3.2.6 Pulses; 3.2.7 Oil and fibre crops; 3.2.8 Seed atlas; 4 Vegetation history of the Netherlands; 4.1 The Late Glacial; 4.1.1 General overview; 4.1.2 The Older Dryas; 4.1.3 The AllerÃıd; 4.1.4 The Younger Dryas; 4.2 The Holocene; 4.2.1 General overview; 4.2.2 The Preboreal (10 300â#x80;#x93;8800 BP); 4.2.3 The Boreal (8800â#x80;#x93;7500 BP); 4.2.4 The Atlanticum (7500â#x80;#x93;5000 BP)
  • 4.2.5 The Subboreal (5000â#x80;#x93;2800 BP)4.2.6 The Subatlanticum (2800 BP to present); 4.2.7 Case study; 5 Food economy; 5.1 Transition to farming; 5.1.1 Modelling the dawn of farming; 5.1.2 Domestication; 5.2 Reconstruction of the diet; 5.2.1 The food spectrum; 5.2.2 Cereals; 5.2.3 Pulses; 5.2.4 Oil crops; 5.2.5 Vegetables and fruits; 5.2.6 Case studies; 6 Fuel; 6.1 Woody plants; 6.2 Non-woody plants; 7 Appendixes; 7.1 Chronology of the Near East; 7.2 Chronology of ancient Egypt; 8 Literature; 8. 1 Taxonomy; 8. 2 Ecology; 8. 3 Flora and vegetation; 8. 4 Identification; 8. 5 Spores and pollen
  • 8. 6 Fruits, seeds, and mosses8. 7 Vegetation history; 8. 8 Food economy; 8. 9 Fuel; 8. 10 Additional references cited; 9 Indices; 9.1 Taxonomic and syntaxonomic index; 9.2 Subject index
Control code
1023551687
Dimensions
unknown
Extent
1 online resource (477 pages)
File format
unknown
Form of item
online
Isbn
9789492444264
Level of compression
unknown
Media category
computer
Media MARC source
rdamedia
Media type code
  • c
http://library.link/vocab/ext/overdrive/overdriveId
22573/ctt20n8qn1
Quality assurance targets
not applicable
Reformatting quality
unknown
Sound
unknown sound
Specific material designation
remote
System control number
(OCoLC)1023551687

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