Coverart for item
The Resource Keyguide to information sources in food science and technology, Syd Green

Keyguide to information sources in food science and technology, Syd Green

Label
Keyguide to information sources in food science and technology
Title
Keyguide to information sources in food science and technology
Statement of responsibility
Syd Green
Creator
Subject
Genre
Language
eng
Related
Cataloging source
DLC
http://library.link/vocab/creatorName
Green, Syd
Index
no index present
Literary form
non fiction
Nature of contents
  • bibliography
  • directories
http://library.link/vocab/subjectName
  • Food industry and trade
  • Food industry and trade
  • Food industry and trade
Label
Keyguide to information sources in food science and technology, Syd Green
Instantiates
Publication
Note
  • Spine title: Keyguide : food science and technology
  • Includes index
Bibliography note
Bibliography: pages [123]-206
Carrier category
volume
Carrier category code
  • nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Control code
12035442
Dimensions
24 cm
Extent
viii, 231 pages
Isbn
9780720117486
Lccn
85011531
Media category
unmediated
Media MARC source
rdamedia
Media type code
  • n
System control number
(WaOLN)876751
Label
Keyguide to information sources in food science and technology, Syd Green
Publication
Note
  • Spine title: Keyguide : food science and technology
  • Includes index
Bibliography note
Bibliography: pages [123]-206
Carrier category
volume
Carrier category code
  • nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Control code
12035442
Dimensions
24 cm
Extent
viii, 231 pages
Isbn
9780720117486
Lccn
85011531
Media category
unmediated
Media MARC source
rdamedia
Media type code
  • n
System control number
(WaOLN)876751

Library Locations

    • Thomas Jefferson LibraryBorrow it
      1 University Blvd, St. Louis, MO, 63121, US
      38.710138 -90.311107
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