Coverart for item
The Resource Modern food, moral food : self-control, science, and the rise of modern American eating in the early twentieth century, Helen Zoe Veit, (electronic resource)

Modern food, moral food : self-control, science, and the rise of modern American eating in the early twentieth century, Helen Zoe Veit, (electronic resource)

Label
Modern food, moral food : self-control, science, and the rise of modern American eating in the early twentieth century
Title
Modern food, moral food
Title remainder
self-control, science, and the rise of modern American eating in the early twentieth century
Statement of responsibility
Helen Zoe Veit
Creator
Subject
Language
eng
Related
Cataloging source
DNLM
http://library.link/vocab/creatorName
Veit, Helen Zoe
NLM call number
  • 2014 D-594
  • QT 11 AA1
http://library.link/vocab/subjectName
  • Diet
  • Body Image
  • Feeding Behavior
  • Food
  • History, 20th Century
  • Nutritional Requirements
  • Social Conditions
  • United States
  • United States
Label
Modern food, moral food : self-control, science, and the rise of modern American eating in the early twentieth century, Helen Zoe Veit, (electronic resource)
Instantiates
Publication
Bibliography note
Includes bibliographical references and index
Contents
National willpower : American asceticism and self-government -- Eating cats and dogs to feed the world : the progressive quest for rational food -- Food will win the world : food aid and American power -- A school for wives : home economics and the modern housewife -- A corn-fed nation : race, diet, and the eugenics of nutrition -- Americanizing the American diet : immigrant cuisines and not-so-foreign foods -- The triumph of the will : the progressive body and the thin ideal
Control code
OCM1bookssj0000916065
Dimensions
unknown
Isbn
9781469607702
Isbn Type
(cloth : alk. paper)
Lccn
2012049092
Specific material designation
remote
System control number
(WaSeSS)bookssj0000916065
Label
Modern food, moral food : self-control, science, and the rise of modern American eating in the early twentieth century, Helen Zoe Veit, (electronic resource)
Publication
Bibliography note
Includes bibliographical references and index
Contents
National willpower : American asceticism and self-government -- Eating cats and dogs to feed the world : the progressive quest for rational food -- Food will win the world : food aid and American power -- A school for wives : home economics and the modern housewife -- A corn-fed nation : race, diet, and the eugenics of nutrition -- Americanizing the American diet : immigrant cuisines and not-so-foreign foods -- The triumph of the will : the progressive body and the thin ideal
Control code
OCM1bookssj0000916065
Dimensions
unknown
Isbn
9781469607702
Isbn Type
(cloth : alk. paper)
Lccn
2012049092
Specific material designation
remote
System control number
(WaSeSS)bookssj0000916065

Library Locations

    • Thomas Jefferson LibraryBorrow it
      1 University Blvd, St. Louis, MO, 63121, US
      38.710138 -90.311107
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