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The Resource Recipes and tips for healthy, thrifty meals

Recipes and tips for healthy, thrifty meals

Label
Recipes and tips for healthy, thrifty meals
Title
Recipes and tips for healthy, thrifty meals
Contributor
Subject
Genre
Language
eng
Cataloging source
ZNM
Government publication
federal national government publication
Illustrations
illustrations
Index
index present
Literary form
non fiction
http://library.link/vocab/relatedWorkOrContributorName
Center for Nutrition Policy and Promotion (U.S.)
http://library.link/vocab/subjectName
  • Families
  • Diet
  • Nutrition policy
  • Food
  • Cooking
  • Diet
  • Food Analysis
  • Nutrition Policy
  • Nutritional Requirements
  • United States
  • United States
Label
Recipes and tips for healthy, thrifty meals
Instantiates
Publication
Note
  • Cover title
  • Shipping list no.: 2001-0055-P
  • "May 2000."
  • Includes index
  • "CNPP-11."
  • U.S. G.P.O. sales statement incorrect in publication
Carrier category
volume
Carrier category code
nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Contents
Tips for healthy, thrifty meals -- Some best buys for cost and nutrition -- Tips for healthy cooking -- Keep your family's food safe -- Menus for 2 weeks of meals -- Recipes
Control code
45132113
Dimensions
14 x 22 cm
Extent
76 pages
Isbn
9780160427831
Media category
unmediated
Media MARC source
rdamedia
Media type code
n
Other physical details
illustrations
http://library.link/vocab/ext/overdrive/overdriveId
001-000-04680-2
System control number
  • tmp97181791
  • (GPO)99284026
Label
Recipes and tips for healthy, thrifty meals
Publication
Note
  • Cover title
  • Shipping list no.: 2001-0055-P
  • "May 2000."
  • Includes index
  • "CNPP-11."
  • U.S. G.P.O. sales statement incorrect in publication
Carrier category
volume
Carrier category code
nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Contents
Tips for healthy, thrifty meals -- Some best buys for cost and nutrition -- Tips for healthy cooking -- Keep your family's food safe -- Menus for 2 weeks of meals -- Recipes
Control code
45132113
Dimensions
14 x 22 cm
Extent
76 pages
Isbn
9780160427831
Media category
unmediated
Media MARC source
rdamedia
Media type code
n
Other physical details
illustrations
http://library.link/vocab/ext/overdrive/overdriveId
001-000-04680-2
System control number
  • tmp97181791
  • (GPO)99284026

Library Locations

    • Thomas Jefferson LibraryBorrow it
      1 University Blvd, St. Louis, MO, 63121, US
      38.710138 -90.311107
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