Coverart for item
The Resource Recommended dietary allowances

Recommended dietary allowances

Label
Recommended dietary allowances
Title
Recommended dietary allowances
Creator
Contributor
Subject
Language
eng
Cataloging source
DLC
Index
no index present
Literary form
non fiction
Nature of contents
bibliography
http://bibfra.me/vocab/lite/organizationName
National Research Council (U.S.)
http://library.link/vocab/relatedWorkOrContributorName
  • National Research Council (U.S.)
  • National Research Council (U.S.)
http://library.link/vocab/subjectName
  • Diet
  • Nutritional Physiological Phenomena
  • Recommended Dietary Allowances
Label
Recommended dietary allowances
Instantiates
Publication
Note
Prepared with the Committee on Dietary Allowances and the Committee on Interpretation of the Recommended Dietary Allowances
Bibliography note
Bibliography: pages 103-128
Carrier category
volume
Carrier category code
  • nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Contents
General considerations. What are recommended dietary allowances? ; Appropriate uses of recommended dietary allowances -- Water -- Energy. Establishing RDA for energy ; Sources of energy -- Protein -- Essential fatty acids and fat-soluble vitamins. Essential fatty acids ; Vitamin A ; Vitamin D ; Vitamin E ; Vitamin K -- Water-soluble vitamins. Ascorbic acid (vitamin C) ; Choline ; Thiamin ; Riboflavin ; Niacin ; Folacin ; Vitamin B6 ; Vitamin B12 ; Pantothenic acid ; Biotin -- Mineral elements. Calcium ; Phosphorus ; Magnesium ; Sodium, potassium, and chloride ; Trace elements -- References -- Table. Recommended daily dietary allowances
Control code
866484
Dimensions
23 cm
Edition
8th rev. ed.
Extent
128 pages
Isbn
9780309022163
Lccn
74005170
Media category
unmediated
Media MARC source
rdamedia
Media type code
  • n
Other physical details
illustrations
System control number
(WaOLN)320851
Label
Recommended dietary allowances
Publication
Note
Prepared with the Committee on Dietary Allowances and the Committee on Interpretation of the Recommended Dietary Allowances
Bibliography note
Bibliography: pages 103-128
Carrier category
volume
Carrier category code
  • nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Contents
General considerations. What are recommended dietary allowances? ; Appropriate uses of recommended dietary allowances -- Water -- Energy. Establishing RDA for energy ; Sources of energy -- Protein -- Essential fatty acids and fat-soluble vitamins. Essential fatty acids ; Vitamin A ; Vitamin D ; Vitamin E ; Vitamin K -- Water-soluble vitamins. Ascorbic acid (vitamin C) ; Choline ; Thiamin ; Riboflavin ; Niacin ; Folacin ; Vitamin B6 ; Vitamin B12 ; Pantothenic acid ; Biotin -- Mineral elements. Calcium ; Phosphorus ; Magnesium ; Sodium, potassium, and chloride ; Trace elements -- References -- Table. Recommended daily dietary allowances
Control code
866484
Dimensions
23 cm
Edition
8th rev. ed.
Extent
128 pages
Isbn
9780309022163
Lccn
74005170
Media category
unmediated
Media MARC source
rdamedia
Media type code
  • n
Other physical details
illustrations
System control number
(WaOLN)320851

Library Locations

    • Thomas Jefferson LibraryBorrow it
      1 University Blvd, St. Louis, MO, 63121, US
      38.710138 -90.311107
Processing Feedback ...