The Resource Relative value of certain economic traits and blood components as selection indices in beef cattle, C.E. Stufflebean [and others]

Relative value of certain economic traits and blood components as selection indices in beef cattle, C.E. Stufflebean [and others]

Label
Relative value of certain economic traits and blood components as selection indices in beef cattle
Title
Relative value of certain economic traits and blood components as selection indices in beef cattle
Statement of responsibility
C.E. Stufflebean [and others]
Contributor
Subject
Language
eng
Member of
Cataloging source
MUU
Index
no index present
LC call number
S81
LC item number
.E3 no.904
Literary form
non fiction
Nature of contents
  • dictionaries
  • bibliography
http://library.link/vocab/relatedWorkOrContributorName
  • Stufflebeam, Charles E
  • University of Missouri
Series statement
Research bulletin / University of Missouri, College of Agriculture, Agricultural Experiment Station
Series volume
904
http://library.link/vocab/subjectName
  • Beef cattle
  • Blood
  • Beef cattle
  • Blood
Label
Relative value of certain economic traits and blood components as selection indices in beef cattle, C.E. Stufflebean [and others]
Instantiates
Publication
Bibliography note
Includes bibliographical references (pages 36-39)
Carrier category
online resource
Carrier category code
  • cr
Carrier MARC source
rdacarrier
Color
black and white
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Control code
244486470
Dimensions
23 cm
Dimensions
unknown
Extent
39 pages
Form of item
online
Media category
computer
Media MARC source
rdamedia
Media type code
  • c
Note
MU: Electronic reproduction. Columbia, Mo. : University Archives, University of Missouri-Columbia, 2007. Text and GIF formats. Mode of access: World Wide Web. Original in the University of Missouri--Columbia Libraries collections. Scanned by the University of Missouri Library Systems Office. Made available through University of Missouri Digital Library Web site.
Specific material designation
remote
System control number
(OCoLC)244486470
Label
Relative value of certain economic traits and blood components as selection indices in beef cattle, C.E. Stufflebean [and others]
Publication
Bibliography note
Includes bibliographical references (pages 36-39)
Carrier category
online resource
Carrier category code
  • cr
Carrier MARC source
rdacarrier
Color
black and white
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Control code
244486470
Dimensions
23 cm
Dimensions
unknown
Extent
39 pages
Form of item
online
Media category
computer
Media MARC source
rdamedia
Media type code
  • c
Note
MU: Electronic reproduction. Columbia, Mo. : University Archives, University of Missouri-Columbia, 2007. Text and GIF formats. Mode of access: World Wide Web. Original in the University of Missouri--Columbia Libraries collections. Scanned by the University of Missouri Library Systems Office. Made available through University of Missouri Digital Library Web site.
Specific material designation
remote
System control number
(OCoLC)244486470

Library Locations

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    38.710138 -90.311107
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  • Ward E Barnes Education LibraryBorrow it
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