The public health effects of food deserts : workshop summary, Paula Tarnapol Whitacre, Peggy Tsai, and Janet Mulligan, rapporteurs ; Food and Nutrition Board, Board on Agriculture and Natural Resources, Board on Population Health and Public Health Practice, Institute of Medicine and Natural Research Council of the National Academies
The Resource The public health effects of food deserts : workshop summary, Paula Tarnapol Whitacre, Peggy Tsai, and Janet Mulligan, rapporteurs ; Food and Nutrition Board, Board on Agriculture and Natural Resources, Board on Population Health and Public Health Practice, Institute of Medicine and Natural Research Council of the National Academies
The public health effects of food deserts : workshop summary, Paula Tarnapol Whitacre, Peggy Tsai, and Janet Mulligan, rapporteurs ; Food and Nutrition Board, Board on Agriculture and Natural Resources, Board on Population Health and Public Health Practice, Institute of Medicine and Natural Research Council of the National Academies
Resource Information
The item The public health effects of food deserts : workshop summary, Paula Tarnapol Whitacre, Peggy Tsai, and Janet Mulligan, rapporteurs ; Food and Nutrition Board, Board on Agriculture and Natural Resources, Board on Population Health and Public Health Practice, Institute of Medicine and Natural Research Council of the National Academies represents a specific, individual, material embodiment of a distinct intellectual or artistic creation found in University of Missouri-St. Louis Libraries.This item is available to borrow from 1 library branch.
Resource Information
The item The public health effects of food deserts : workshop summary, Paula Tarnapol Whitacre, Peggy Tsai, and Janet Mulligan, rapporteurs ; Food and Nutrition Board, Board on Agriculture and Natural Resources, Board on Population Health and Public Health Practice, Institute of Medicine and Natural Research Council of the National Academies represents a specific, individual, material embodiment of a distinct intellectual or artistic creation found in University of Missouri-St. Louis Libraries.
This item is available to borrow from 1 library branch.
- Summary
- "On January 26-27, 2009, workshop speakers provided presentations on how to measure and understand the extent of food deserts, their impact on individual behaviors and health outcomes in various populations, and effective ways to increase the availability of fruits and vegetables and to improve the food environment"--Page 1
- Language
- eng
- Extent
- 1 online resource (xiv, 99 pages)
- Contents
-
- Introduction
- Determining the extent of food deserts
- Studying food deserts through different lenses
- Diet and health evidence to support improved food access
- Ameliorating food desert conditions
- Research gaps and needs
- Isbn
- 9781282239265
- Label
- The public health effects of food deserts : workshop summary
- Title
- The public health effects of food deserts
- Title remainder
- workshop summary
- Statement of responsibility
- Paula Tarnapol Whitacre, Peggy Tsai, and Janet Mulligan, rapporteurs ; Food and Nutrition Board, Board on Agriculture and Natural Resources, Board on Population Health and Public Health Practice, Institute of Medicine and Natural Research Council of the National Academies
- Subject
-
- Food Supply -- United States
- Cardiovascular Diseases -- United States
- Cardiovascular Diseases -- United States -- Congresses
- Choice Behavior -- United States
- Choice Behavior -- United States -- Congresses
- Conference papers and proceedings
- Congress
- Diet -- United States
- Diet -- United States -- Congresses
- Electronic books
- Nutritional Status -- United States
- Nutritional Status -- United States -- Congresses
- Obesity -- United States
- Obesity -- United States -- Congresses
- Poverty Areas -- United States
- Poverty Areas -- United States -- Congresses
- Public Health -- United States
- Public Health -- United States -- Congresses
- United States
- Urban Health -- United States
- Urban Health -- United States -- Congresses
- Food Supply -- United States -- Congresses
- Grocery shopping
- Grocery shopping -- United States -- Congresses
- MEDICAL -- Endocrinology & Metabolism
- MEDICAL -- Nutrition
- Neoplasms -- United States
- Neoplasms -- United States -- Congresses
- Nutrition Assessment -- United States
- Nutrition Assessment -- United States -- Congresses
- Nutrition disorders
- Nutrition disorders -- United States -- Congresses
- Nutrition surveys
- Nutrition surveys -- United States -- Congresses
- Language
- eng
- Summary
- "On January 26-27, 2009, workshop speakers provided presentations on how to measure and understand the extent of food deserts, their impact on individual behaviors and health outcomes in various populations, and effective ways to increase the availability of fruits and vegetables and to improve the food environment"--Page 1
- Cataloging source
- QE2
- Dewey number
- 616.39
- Illustrations
-
- illustrations
- maps
- Index
- no index present
- LC call number
- RA645.N87
- LC item number
- P83 2009eb
- Literary form
- non fiction
- Nature of contents
-
- dictionaries
- bibliography
- NLM call number
- WA 695
- NLM item number
- P976 2009
- http://library.link/vocab/relatedWorkOrContributorName
-
- Whitacre, Paula
- Yih, Peggy Tsai
- Mulligan, Janet
- Institute of Medicine (U.S.)
- National Research Council (U.S.)
- National Research Council (U.S.)
- http://library.link/vocab/subjectName
-
- Nutrition disorders
- Nutrition surveys
- Grocery shopping
- Food Supply
- Urban Health
- Choice Behavior
- Nutrition Assessment
- Nutritional Status
- Diet
- Public Health
- Cardiovascular Diseases
- Neoplasms
- Obesity
- Poverty Areas
- MEDICAL
- MEDICAL
- Grocery shopping
- Nutrition disorders
- Nutrition surveys
- United States
- Label
- The public health effects of food deserts : workshop summary, Paula Tarnapol Whitacre, Peggy Tsai, and Janet Mulligan, rapporteurs ; Food and Nutrition Board, Board on Agriculture and Natural Resources, Board on Population Health and Public Health Practice, Institute of Medicine and Natural Research Council of the National Academies
- Bibliography note
- Includes bibliographical references (pages 75-77)
- Carrier category
- online resource
- Carrier category code
-
- cr
- Carrier MARC source
- rdacarrier
- Color
- multicolored
- Content category
- text
- Content type code
-
- txt
- Content type MARC source
- rdacontent
- Contents
- Introduction -- Determining the extent of food deserts -- Studying food deserts through different lenses -- Diet and health evidence to support improved food access -- Ameliorating food desert conditions -- Research gaps and needs
- Control code
- 549601812
- Dimensions
- unknown
- Extent
- 1 online resource (xiv, 99 pages)
- Form of item
- online
- Isbn
- 9781282239265
- Lccn
- 2009279221
- Media category
- computer
- Media MARC source
- rdamedia
- Media type code
-
- c
- Other physical details
- illustrations (some color), maps (some color)
- http://library.link/vocab/ext/overdrive/overdriveId
- 223926
- Specific material designation
- remote
- System control number
- (OCoLC)549601812
- Label
- The public health effects of food deserts : workshop summary, Paula Tarnapol Whitacre, Peggy Tsai, and Janet Mulligan, rapporteurs ; Food and Nutrition Board, Board on Agriculture and Natural Resources, Board on Population Health and Public Health Practice, Institute of Medicine and Natural Research Council of the National Academies
- Bibliography note
- Includes bibliographical references (pages 75-77)
- Carrier category
- online resource
- Carrier category code
-
- cr
- Carrier MARC source
- rdacarrier
- Color
- multicolored
- Content category
- text
- Content type code
-
- txt
- Content type MARC source
- rdacontent
- Contents
- Introduction -- Determining the extent of food deserts -- Studying food deserts through different lenses -- Diet and health evidence to support improved food access -- Ameliorating food desert conditions -- Research gaps and needs
- Control code
- 549601812
- Dimensions
- unknown
- Extent
- 1 online resource (xiv, 99 pages)
- Form of item
- online
- Isbn
- 9781282239265
- Lccn
- 2009279221
- Media category
- computer
- Media MARC source
- rdamedia
- Media type code
-
- c
- Other physical details
- illustrations (some color), maps (some color)
- http://library.link/vocab/ext/overdrive/overdriveId
- 223926
- Specific material designation
- remote
- System control number
- (OCoLC)549601812
Subject
- Food Supply -- United States
- Cardiovascular Diseases -- United States
- Cardiovascular Diseases -- United States -- Congresses
- Choice Behavior -- United States
- Choice Behavior -- United States -- Congresses
- Conference papers and proceedings
- Congress
- Diet -- United States
- Diet -- United States -- Congresses
- Electronic books
- Nutritional Status -- United States
- Nutritional Status -- United States -- Congresses
- Obesity -- United States
- Obesity -- United States -- Congresses
- Poverty Areas -- United States
- Poverty Areas -- United States -- Congresses
- Public Health -- United States
- Public Health -- United States -- Congresses
- United States
- Urban Health -- United States
- Urban Health -- United States -- Congresses
- Food Supply -- United States -- Congresses
- Grocery shopping
- Grocery shopping -- United States -- Congresses
- MEDICAL -- Endocrinology & Metabolism
- MEDICAL -- Nutrition
- Neoplasms -- United States
- Neoplasms -- United States -- Congresses
- Nutrition Assessment -- United States
- Nutrition Assessment -- United States -- Congresses
- Nutrition disorders
- Nutrition disorders -- United States -- Congresses
- Nutrition surveys
- Nutrition surveys -- United States -- Congresses
Genre
Member of
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<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.umsl.edu/portal/The-public-health-effects-of-food-deserts-/ysCjVuKDyO0/" typeof="Book http://bibfra.me/vocab/lite/Item"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.umsl.edu/portal/The-public-health-effects-of-food-deserts-/ysCjVuKDyO0/">The public health effects of food deserts : workshop summary, Paula Tarnapol Whitacre, Peggy Tsai, and Janet Mulligan, rapporteurs ; Food and Nutrition Board, Board on Agriculture and Natural Resources, Board on Population Health and Public Health Practice, Institute of Medicine and Natural Research Council of the National Academies</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.umsl.edu/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="http://link.umsl.edu/">University of Missouri-St. Louis Libraries</a></span></span></span></span></div>