American Chemical Society, Division of Agricultural and Food Chemistry
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The organization American Chemical Society, Division of Agricultural and Food Chemistry represents an institution, an association, or corporate body that is associated with resources found in University of Missouri-St. Louis Libraries.
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American Chemical Society, Division of Agricultural and Food Chemistry
Resource Information
The organization American Chemical Society, Division of Agricultural and Food Chemistry represents an institution, an association, or corporate body that is associated with resources found in University of Missouri-St. Louis Libraries.
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- American Chemical Society, Division of Agricultural and Food Chemistry
- Subordinate unit
- Division of Agricultural and Food Chemistry
20 Items by the Organization American Chemical Society, Division of Agricultural and Food Chemistry
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- Agricultural applications of petroleum products : a collection of papers...presented before the Divisions of Agricultural and Food Chemistry and Petroleum Chemistry at the American Chemical Society, Chicago, Ill., September 1951
- Gibberellins : a collection of papers comprising the symposium on gibberellins, presented before the Division of Agricultural and Food Chemistry at the 138th national meeting of the American Chemical Society, New York, N.Y., September 1960
- Pesticides in tropical agriculture : a collection of papers comprising the symposium on pesticides in tropical agriculture, presented before the Division of Agricultural and Food Chemistry at the 126th meeting of the American Chemical Society, New York, N.Y., Sept. 1954
- Physical functions of hydrocolloids : a collection of papers comprising the symposium on physical functions of hydrocolloids presented before the Divisions of Agricultural and Food Chemistry and Colloid Chemistry at the 130th national meeting, Atlantic City, N. J., September, 1956
- Use of sugars and other carbohydrates in the food industry : a collection of papers comprising the symposium on the use of sugars and other carbohydrates in the food industry presented jointly before the Divisions of Agricultural and Food Chemistry and Carbohydrate Chemistry at the 123rd meeting of the American Chemical Society, Los Angeles, Calif., Mar. 1953
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- Chemistry of winemaking
- Dietary chemicals vs. dental caries : based on a Symposium on Dietary Chemicals in Relation to Dental Caries, sponsored by the Agricultural and Food Chemistry Division at the 1966 winter meeting of the American Chemical Society, Phoenix, Arizona, January 18, 1966
- Enzymes in food and beverage processing : a symposium
- Flavor chemistry : a symposium sponsored by the division of Agricultural and Food Chemistry at the 149th meeting of the American Chemical Society, Detroit, Mich., April 6-7, 1965
- Food related enzymes : a symposium
- World protein resources
- Isopentenoids and other natural products : evolution and function
- Natural plant hydrocolloids : a collection of papers comprising the symposium on natural plant hydrocolloids, presented before the Divisions of Colloid Chemistry and Agricultural and Food Chemistry at the 122nd meeting of the American Chemical Society, Atlantic City, N.J., September 1952
- Nutrition and aerobic exercise
- Pesticidal formulations research : physical and colloidal chemical aspects; a symposium
- Proteins at low temperatures : based on a symposium sponsored by the Division of Agricultural and Food Chemistry at the 175th Meeting of the American Chemical Society, Anaheim, California, March 12-17, 1978
- Air pollution damage to vegetation
- Biogeneration of aromas
- Bioregulators, chemistry and uses
- Chemistry of food packaging
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<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.umsl.edu/resource/jZ2mnsyykHQ/" typeof="Organization http://bibfra.me/vocab/lite/Organization"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.umsl.edu/resource/jZ2mnsyykHQ/">American Chemical Society, Division of Agricultural and Food Chemistry</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.umsl.edu/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="http://link.umsl.edu/">University of Missouri-St. Louis Libraries</a></span></span></span></span></div>
